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レポート概要
| 当調査資料は自然発酵食品のグローバル市場について調査・分析したレポートです。種類別（乳製品、野菜、健康飲料、ベーカリー、菓子、その他）市場規模、用途別（スーパー、コンビニエンスストア、オンラインストア、その他）市場規模、地域別（北米、米国、カナダ、ヨーロッパ、ドイツ、フランス、イギリス、イタリア、ロシア、アジア、日本、中国、韓国、インド、オーストラリア、台湾、中南米、メキシコ、ブラジル、アルゼンチン、中東・アフリカ、トルコ、サウジアラビア、UAE等）市場規模データ、主な企業情報と企業別市場シェア等が収録されています。 ・調査範囲 ・エグゼクティブサマリー ・企業別自然発酵食品の競争状況、市場シェア ・世界の自然発酵食品市場：種類別市場規模 2015年-2020年（乳製品、野菜、健康飲料、ベーカリー、菓子、その他） ・世界の自然発酵食品市場：種類別市場規模予測 2021年-2026年（乳製品、野菜、健康飲料、ベーカリー、菓子、その他） ・世界の自然発酵食品市場：用途別市場規模 2015年-2020年（スーパー、コンビニエンスストア、オンラインストア、その他） ・世界の自然発酵食品市場：用途別市場規模予測 2021年-2026年（スーパー、コンビニエンスストア、オンラインストア、その他） ・北米の自然発酵食品市場分析：米国、カナダ ・ヨーロッパの自然発酵食品市場分析：ドイツ、フランス、イギリス、イタリア、ロシア等 ・アジアの自然発酵食品市場分析：日本、中国、韓国、インド、オーストラリア、台湾等 ・中南米の自然発酵食品市場分析：メキシコ、ブラジル、アルゼンチン等 ・中東・アフリカの自然発酵食品市場分析：トルコ、サウジアラビア、UAE等 ・企業情報（企業概要、製品概要、販売量、企業動向） - 掲載企業（変更可能性あり）：Barry Callebaut、Cargill、DSM、Chr. Hansen、Danone、General Mills、CSK Food Enrichment、ConAgra Foods、TetraPak ・地域別市場規模予測（2021年-2026年）：北米市場、ヨーロッパ市場、アジア市場、中南米市場、中東・アフリカ市場 ・市場機会、課題、リスク、環境分析 ・バリューチェーン、販売チャネル分析 ・調査の結論 |
Fermented food are derived by an anaerobic process which involves the application of natural bacteria that feeds on starch and sugar present in the food to produce lactic acid. Probiotics are the bacteria used to ferment traditional foods.
The gaining popularity of probiotics leads a growth of naturally fermented food market which in-turn is driving the fermented food and drinks market.
Market Analysis and Insights: Global Naturally Fermented Food Market
The global Naturally Fermented Food market size is projected to reach US$ XX million by 2026, from US$ XX million in 2020, at a CAGR of XX%% during 2021-2026.
Global Naturally Fermented Food Scope and Market Size
Naturally Fermented Food market is segmented by Type, and by Application. Players, stakeholders, and other participants in the global Naturally Fermented Food market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2015-2026.
Segment by Type, the Naturally Fermented Food market is segmented into
Dairy Products
Vegetables
Health Drinks
Bakery
Confectionery
Other
Segment by Application, the Naturally Fermented Food market is segmented into
Supermarket
Convenience Store
Online Stores
Others
Regional and Country-level Analysis
The Naturally Fermented Food market is analysed and market size information is provided by regions (countries).
The key regions covered in the Naturally Fermented Food market report are North America, Europe, Asia Pacific, Latin America, Middle East and Africa. It also covers key regions (countries), viz, U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc.
The report includes country-wise and region-wise market size for the period 2015-2026. It also includes market size and forecast by Type, and by Application segment in terms of sales and revenue for the period 2015-2026.
Competitive Landscape and Naturally Fermented Food Market Share Analysis
Naturally Fermented Food market competitive landscape provides details and data information by players. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on revenue (global and regional level) by players for the period 2015-2020. Details included are company description, major business, company total revenue and the sales, revenue generated in Naturally Fermented Food business, the date to enter into the Naturally Fermented Food market, Naturally Fermented Food product introduction, recent developments, etc.
The major vendors covered:
Barry Callebaut
Cargill
DSM
Chr. Hansen
Danone
General Mills
CSK Food Enrichment
ConAgra Foods
TetraPak
1 Study Coverage
1.1 Naturally Fermented Food Product Introduction
1.2 Market Segments
1.3 Key Naturally Fermented Food Manufacturers Covered: Ranking by Revenue
1.4 Market by Type
1.4.1 Global Naturally Fermented Food Market Size Growth Rate by Type
1.4.2 Dairy Products
1.4.3 Vegetables
1.4.4 Health Drinks
1.4.5 Bakery
1.4.6 Confectionery
1.4.7 Other
1.5 Market by Application
1.5.1 Global Naturally Fermented Food Market Size Growth Rate by Application
1.5.2 Supermarket
1.5.3 Convenience Store
1.5.4 Online Stores
1.5.5 Others
1.6 Study Objectives
1.7 Years Considered
2 Executive Summary
2.1 Global Naturally Fermented Food Market Size, Estimates and Forecasts
2.1.1 Global Naturally Fermented Food Revenue 2015-2026
2.1.2 Global Naturally Fermented Food Sales 2015-2026
2.2 Global Naturally Fermented Food, Market Size by Producing Regions: 2015 VS 2020 VS 2026
2.2.1 Global Naturally Fermented Food Retrospective Market Scenario in Sales by Region: 2015-2020
2.2.2 Global Naturally Fermented Food Retrospective Market Scenario in Revenue by Region: 2015-2020
3 Global Naturally Fermented Food Competitor Landscape by Players
3.1 Naturally Fermented Food Sales by Manufacturers
3.1.1 Naturally Fermented Food Sales by Manufacturers (2015-2020)
3.1.2 Naturally Fermented Food Sales Market Share by Manufacturers (2015-2020)
3.2 Naturally Fermented Food Revenue by Manufacturers
3.2.1 Naturally Fermented Food Revenue by Manufacturers (2015-2020)
3.2.2 Naturally Fermented Food Revenue Share by Manufacturers (2015-2020)
3.2.3 Global Naturally Fermented Food Market Concentration Ratio (CR5 and HHI) (2015-2020)
3.2.4 Global Top 10 and Top 5 Companies by Naturally Fermented Food Revenue in 2019
3.2.5 Global Naturally Fermented Food Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
3.3 Naturally Fermented Food Price by Manufacturers
3.4 Naturally Fermented Food Manufacturing Base Distribution, Product Types
3.4.1 Naturally Fermented Food Manufacturers Manufacturing Base Distribution, Headquarters
3.4.2 Manufacturers Naturally Fermented Food Product Type
3.4.3 Date of International Manufacturers Enter into Naturally Fermented Food Market
3.5 Manufacturers Mergers & Acquisitions, Expansion Plans
4 Market Size by Type (2015-2026)
4.1 Global Naturally Fermented Food Market Size by Type (2015-2020)
4.1.1 Global Naturally Fermented Food Sales by Type (2015-2020)
4.1.2 Global Naturally Fermented Food Revenue by Type (2015-2020)
4.1.3 Naturally Fermented Food Average Selling Price (ASP) by Type (2015-2026)
4.2 Global Naturally Fermented Food Market Size Forecast by Type (2021-2026)
4.2.1 Global Naturally Fermented Food Sales Forecast by Type (2021-2026)
4.2.2 Global Naturally Fermented Food Revenue Forecast by Type (2021-2026)
4.2.3 Naturally Fermented Food Average Selling Price (ASP) Forecast by Type (2021-2026)
4.3 Global Naturally Fermented Food Market Share by Price Tier (2015-2020): Low-End, Mid-Range and High-End
5 Market Size by Application (2015-2026)
5.1 Global Naturally Fermented Food Market Size by Application (2015-2020)
5.1.1 Global Naturally Fermented Food Sales by Application (2015-2020)
5.1.2 Global Naturally Fermented Food Revenue by Application (2015-2020)
5.1.3 Naturally Fermented Food Price by Application (2015-2020)
5.2 Naturally Fermented Food Market Size Forecast by Application (2021-2026)
5.2.1 Global Naturally Fermented Food Sales Forecast by Application (2021-2026)
5.2.2 Global Naturally Fermented Food Revenue Forecast by Application (2021-2026)
5.2.3 Global Naturally Fermented Food Price Forecast by Application (2021-2026)
6 North America
6.1 North America Naturally Fermented Food by Country
6.1.1 North America Naturally Fermented Food Sales by Country
6.1.2 North America Naturally Fermented Food Revenue by Country
6.1.3 U.S.
6.1.4 Canada
6.2 North America Naturally Fermented Food Market Facts & Figures by Type
6.3 North America Naturally Fermented Food Market Facts & Figures by Application
7 Europe
7.1 Europe Naturally Fermented Food by Country
7.1.1 Europe Naturally Fermented Food Sales by Country
7.1.2 Europe Naturally Fermented Food Revenue by Country
7.1.3 Germany
7.1.4 France
7.1.5 U.K.
7.1.6 Italy
7.1.7 Russia
7.2 Europe Naturally Fermented Food Market Facts & Figures by Type
7.3 Europe Naturally Fermented Food Market Facts & Figures by Application
8 Asia Pacific
8.1 Asia Pacific Naturally Fermented Food by Region
8.1.1 Asia Pacific Naturally Fermented Food Sales by Region
8.1.2 Asia Pacific Naturally Fermented Food Revenue by Region
8.1.3 China
8.1.4 Japan
8.1.5 South Korea
8.1.6 India
8.1.7 Australia
8.1.8 Taiwan
8.1.9 Indonesia
8.1.10 Thailand
8.1.11 Malaysia
8.1.12 Philippines
8.1.13 Vietnam
8.2 Asia Pacific Naturally Fermented Food Market Facts & Figures by Type
8.3 Asia Pacific Naturally Fermented Food Market Facts & Figures by Application
9 Latin America
9.1 Latin America Naturally Fermented Food by Country
9.1.1 Latin America Naturally Fermented Food Sales by Country
9.1.2 Latin America Naturally Fermented Food Revenue by Country
9.1.3 Mexico
9.1.4 Brazil
9.1.5 Argentina
9.2 Central & South America Naturally Fermented Food Market Facts & Figures by Type
9.3 Central & South America Naturally Fermented Food Market Facts & Figures by Application
10 Middle East and Africa
10.1 Middle East and Africa Naturally Fermented Food by Country
10.1.1 Middle East and Africa Naturally Fermented Food Sales by Country
10.1.2 Middle East and Africa Naturally Fermented Food Revenue by Country
10.1.3 Turkey
10.1.4 Saudi Arabia
10.1.5 U.A.E
10.2 Middle East and Africa Naturally Fermented Food Market Facts & Figures by Type
10.3 Middle East and Africa Naturally Fermented Food Market Facts & Figures by Application
11 Company Profiles
11.1 Barry Callebaut
11.1.1 Barry Callebaut Corporation Information
11.1.2 Barry Callebaut Description and Business Overview
11.1.3 Barry Callebaut Sales, Revenue and Gross Margin (2015-2020)
11.1.4 Barry Callebaut Naturally Fermented Food Products Offered
11.1.5 Barry Callebaut Related Developments
11.2 Cargill
11.2.1 Cargill Corporation Information
11.2.2 Cargill Description and Business Overview
11.2.3 Cargill Sales, Revenue and Gross Margin (2015-2020)
11.2.4 Cargill Naturally Fermented Food Products Offered
11.2.5 Cargill Related Developments
11.3 DSM
11.3.1 DSM Corporation Information
11.3.2 DSM Description and Business Overview
11.3.3 DSM Sales, Revenue and Gross Margin (2015-2020)
11.3.4 DSM Naturally Fermented Food Products Offered
11.3.5 DSM Related Developments
11.4 Chr. Hansen
11.4.1 Chr. Hansen Corporation Information
11.4.2 Chr. Hansen Description and Business Overview
11.4.3 Chr. Hansen Sales, Revenue and Gross Margin (2015-2020)
11.4.4 Chr. Hansen Naturally Fermented Food Products Offered
11.4.5 Chr. Hansen Related Developments
11.5 Danone
11.5.1 Danone Corporation Information
11.5.2 Danone Description and Business Overview
11.5.3 Danone Sales, Revenue and Gross Margin (2015-2020)
11.5.4 Danone Naturally Fermented Food Products Offered
11.5.5 Danone Related Developments
11.6 General Mills
11.6.1 General Mills Corporation Information
11.6.2 General Mills Description and Business Overview
11.6.3 General Mills Sales, Revenue and Gross Margin (2015-2020)
11.6.4 General Mills Naturally Fermented Food Products Offered
11.6.5 General Mills Related Developments
11.7 CSK Food Enrichment
11.7.1 CSK Food Enrichment Corporation Information
11.7.2 CSK Food Enrichment Description and Business Overview
11.7.3 CSK Food Enrichment Sales, Revenue and Gross Margin (2015-2020)
11.7.4 CSK Food Enrichment Naturally Fermented Food Products Offered
11.7.5 CSK Food Enrichment Related Developments
11.8 ConAgra Foods
11.8.1 ConAgra Foods Corporation Information
11.8.2 ConAgra Foods Description and Business Overview
11.8.3 ConAgra Foods Sales, Revenue and Gross Margin (2015-2020)
11.8.4 ConAgra Foods Naturally Fermented Food Products Offered
11.8.5 ConAgra Foods Related Developments
11.9 TetraPak
11.9.1 TetraPak Corporation Information
11.9.2 TetraPak Description and Business Overview
11.9.3 TetraPak Sales, Revenue and Gross Margin (2015-2020)
11.9.4 TetraPak Naturally Fermented Food Products Offered
11.9.5 TetraPak Related Developments
11.1 Barry Callebaut
11.1.1 Barry Callebaut Corporation Information
11.1.2 Barry Callebaut Description and Business Overview
11.1.3 Barry Callebaut Sales, Revenue and Gross Margin (2015-2020)
11.1.4 Barry Callebaut Naturally Fermented Food Products Offered
11.1.5 Barry Callebaut Related Developments
12 Future Forecast by Regions (Countries) (2021-2026)
12.1 Naturally Fermented Food Market Estimates and Projections by Region
12.1.1 Global Naturally Fermented Food Sales Forecast by Regions 2021-2026
12.1.2 Global Naturally Fermented Food Revenue Forecast by Regions 2021-2026
12.2 North America Naturally Fermented Food Market Size Forecast (2021-2026)
12.2.1 North America: Naturally Fermented Food Sales Forecast (2021-2026)
12.2.2 North America: Naturally Fermented Food Revenue Forecast (2021-2026)
12.2.3 North America: Naturally Fermented Food Market Size Forecast by Country (2021-2026)
12.3 Europe Naturally Fermented Food Market Size Forecast (2021-2026)
12.3.1 Europe: Naturally Fermented Food Sales Forecast (2021-2026)
12.3.2 Europe: Naturally Fermented Food Revenue Forecast (2021-2026)
12.3.3 Europe: Naturally Fermented Food Market Size Forecast by Country (2021-2026)
12.4 Asia Pacific Naturally Fermented Food Market Size Forecast (2021-2026)
12.4.1 Asia Pacific: Naturally Fermented Food Sales Forecast (2021-2026)
12.4.2 Asia Pacific: Naturally Fermented Food Revenue Forecast (2021-2026)
12.4.3 Asia Pacific: Naturally Fermented Food Market Size Forecast by Region (2021-2026)
12.5 Latin America Naturally Fermented Food Market Size Forecast (2021-2026)
12.5.1 Latin America: Naturally Fermented Food Sales Forecast (2021-2026)
12.5.2 Latin America: Naturally Fermented Food Revenue Forecast (2021-2026)
12.5.3 Latin America: Naturally Fermented Food Market Size Forecast by Country (2021-2026)
12.6 Middle East and Africa Naturally Fermented Food Market Size Forecast (2021-2026)
12.6.1 Middle East and Africa: Naturally Fermented Food Sales Forecast (2021-2026)
12.6.2 Middle East and Africa: Naturally Fermented Food Revenue Forecast (2021-2026)
12.6.3 Middle East and Africa: Naturally Fermented Food Market Size Forecast by Country (2021-2026)
13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
13.1 Market Opportunities and Drivers
13.2 Market Challenges
13.3 Market Risks/Restraints
13.4 Porter’s Five Forces Analysis
13.5 Primary Interviews with Key Naturally Fermented Food Players (Opinion Leaders)
14 Value Chain and Sales Channels Analysis
14.1 Value Chain Analysis
14.2 Naturally Fermented Food Customers
14.3 Sales Channels Analysis
14.3.1 Sales Channels
14.3.2 Distributors
15 Research Findings and Conclusion
16 Appendix
16.1 Research Methodology
16.1.1 Methodology/Research Approach
16.1.2 Data Source
16.2 Author Details
16.3 Disclaimer
Table 1. Naturally Fermented Food Market Segments
Table 2. Ranking of Global Top Naturally Fermented Food Manufacturers by Revenue (US$ Million) in 2019
Table 3. Global Naturally Fermented Food Market Size Growth Rate by Type 2020-2026 (K MT) & (US$ Million)
Table 4. Major Manufacturers of Dairy Products
Table 5. Major Manufacturers of Vegetables
Table 6. Major Manufacturers of Health Drinks
Table 7. Major Manufacturers of Bakery
Table 8. Major Manufacturers of Confectionery
Table 9. Major Manufacturers of Other
Table 10. Global Naturally Fermented Food Market Size Growth Rate by Application 2020-2026 (K MT)
Table 11. Global Naturally Fermented Food Market Size by Region (K MT) & (US$ Million): 2020 VS 2026
Table 12. Global Naturally Fermented Food Sales by Regions 2015-2020 (K MT)
Table 13. Global Naturally Fermented Food Sales Market Share by Regions (2015-2020)
Table 14. Global Naturally Fermented Food Revenue by Regions 2015-2020 (US$ Million)
Table 15. Global Naturally Fermented Food Sales by Manufacturers (2015-2020) (K MT)
Table 16. Global Naturally Fermented Food Sales Share by Manufacturers (2015-2020)
Table 17. Global Naturally Fermented Food Manufacturers Market Concentration Ratio (CR5 and HHI) (2015-2020)
Table 18. Global Naturally Fermented Food by Company Type (Tier 1, Tier 2 and Tier 3) (based on the Revenue in Naturally Fermented Food as of 2019)
Table 19. Naturally Fermented Food Revenue by Manufacturers (2015-2020) (US$ Million)
Table 20. Naturally Fermented Food Revenue Share by Manufacturers (2015-2020)
Table 21. Key Manufacturers Naturally Fermented Food Price (2015-2020) (USD/MT)
Table 22. Naturally Fermented Food Manufacturers Manufacturing Base Distribution and Headquarters
Table 23. Manufacturers Naturally Fermented Food Product Type
Table 24. Date of International Manufacturers Enter into Naturally Fermented Food Market
Table 25. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 26. Global Naturally Fermented Food Sales by Type (2015-2020) (K MT)
Table 27. Global Naturally Fermented Food Sales Share by Type (2015-2020)
Table 28. Global Naturally Fermented Food Revenue by Type (2015-2020) (US$ Million)
Table 29. Global Naturally Fermented Food Revenue Share by Type (2015-2020)
Table 30. Naturally Fermented Food Average Selling Price (ASP) by Type 2015-2020 (USD/MT)
Table 31. Global Naturally Fermented Food Sales by Application (2015-2020) (K MT)
Table 32. Global Naturally Fermented Food Sales Share by Application (2015-2020)
Table 33. North America Naturally Fermented Food Sales by Country (2015-2020) (K MT)
Table 34. North America Naturally Fermented Food Sales Market Share by Country (2015-2020)
Table 35. North America Naturally Fermented Food Revenue by Country (2015-2020) (US$ Million)
Table 36. North America Naturally Fermented Food Revenue Market Share by Country (2015-2020)
Table 37. North America Naturally Fermented Food Sales by Type (2015-2020) (K MT)
Table 38. North America Naturally Fermented Food Sales Market Share by Type (2015-2020)
Table 39. North America Naturally Fermented Food Sales by Application (2015-2020) (K MT)
Table 40. North America Naturally Fermented Food Sales Market Share by Application (2015-2020)
Table 41. Europe Naturally Fermented Food Sales by Country (2015-2020) (K MT)
Table 42. Europe Naturally Fermented Food Sales Market Share by Country (2015-2020)
Table 43. Europe Naturally Fermented Food Revenue by Country (2015-2020) (US$ Million)
Table 44. Europe Naturally Fermented Food Revenue Market Share by Country (2015-2020)
Table 45. Europe Naturally Fermented Food Sales by Type (2015-2020) (K MT)
Table 46. Europe Naturally Fermented Food Sales Market Share by Type (2015-2020)
Table 47. Europe Naturally Fermented Food Sales by Application (2015-2020) (K MT)
Table 48. Europe Naturally Fermented Food Sales Market Share by Application (2015-2020)
Table 49. Asia Pacific Naturally Fermented Food Sales by Region (2015-2020) (K MT)
Table 50. Asia Pacific Naturally Fermented Food Sales Market Share by Region (2015-2020)
Table 51. Asia Pacific Naturally Fermented Food Revenue by Region (2015-2020) (US$ Million)
Table 52. Asia Pacific Naturally Fermented Food Revenue Market Share by Region (2015-2020)
Table 53. Asia Pacific Naturally Fermented Food Sales by Type (2015-2020) (K MT)
Table 54. Asia Pacific Naturally Fermented Food Sales Market Share by Type (2015-2020)
Table 55. Asia Pacific Naturally Fermented Food Sales by Application (2015-2020) (K MT)
Table 56. Asia Pacific Naturally Fermented Food Sales Market Share by Application (2015-2020)
Table 57. Latin America Naturally Fermented Food Sales by Country (2015-2020) (K MT)
Table 58. Latin America Naturally Fermented Food Sales Market Share by Country (2015-2020)
Table 59. Latin Americaa Naturally Fermented Food Revenue by Country (2015-2020) (US$ Million)
Table 60. Latin America Naturally Fermented Food Revenue Market Share by Country (2015-2020)
Table 61. Latin America Naturally Fermented Food Sales by Type (2015-2020) (K MT)
Table 62. Latin America Naturally Fermented Food Sales Market Share by Type (2015-2020)
Table 63. Latin America Naturally Fermented Food Sales by Application (2015-2020) (K MT)
Table 64. Latin America Naturally Fermented Food Sales Market Share by Application (2015-2020)
Table 65. Middle East and Africa Naturally Fermented Food Sales by Country (2015-2020) (K MT)
Table 66. Middle East and Africa Naturally Fermented Food Sales Market Share by Country (2015-2020)
Table 67. Middle East and Africa Naturally Fermented Food Revenue by Country (2015-2020) (US$ Million)
Table 68. Middle East and Africa Naturally Fermented Food Revenue Market Share by Country (2015-2020)
Table 69. Middle East and Africa Naturally Fermented Food Sales by Type (2015-2020) (K MT)
Table 70. Middle East and Africa Naturally Fermented Food Sales Market Share by Type (2015-2020)
Table 71. Middle East and Africa Naturally Fermented Food Sales by Application (2015-2020) (K MT)
Table 72. Middle East and Africa Naturally Fermented Food Sales Market Share by Application (2015-2020)
Table 73. Barry Callebaut Corporation Information
Table 74. Barry Callebaut Description and Major Businesses
Table 75. Barry Callebaut Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 76. Barry Callebaut Product
Table 77. Barry Callebaut Recent Development
Table 78. Cargill Corporation Information
Table 79. Cargill Description and Major Businesses
Table 80. Cargill Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 81. Cargill Product
Table 82. Cargill Recent Development
Table 83. DSM Corporation Information
Table 84. DSM Description and Major Businesses
Table 85. DSM Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 86. DSM Product
Table 87. DSM Recent Development
Table 88. Chr. Hansen Corporation Information
Table 89. Chr. Hansen Description and Major Businesses
Table 90. Chr. Hansen Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 91. Chr. Hansen Product
Table 92. Chr. Hansen Recent Development
Table 93. Danone Corporation Information
Table 94. Danone Description and Major Businesses
Table 95. Danone Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 96. Danone Product
Table 97. Danone Recent Development
Table 98. General Mills Corporation Information
Table 99. General Mills Description and Major Businesses
Table 100. General Mills Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 101. General Mills Product
Table 102. General Mills Recent Development
Table 103. CSK Food Enrichment Corporation Information
Table 104. CSK Food Enrichment Description and Major Businesses
Table 105. CSK Food Enrichment Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 106. CSK Food Enrichment Product
Table 107. CSK Food Enrichment Recent Development
Table 108. ConAgra Foods Corporation Information
Table 109. ConAgra Foods Description and Major Businesses
Table 110. ConAgra Foods Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 111. ConAgra Foods Product
Table 112. ConAgra Foods Recent Development
Table 113. TetraPak Corporation Information
Table 114. TetraPak Description and Major Businesses
Table 115. TetraPak Naturally Fermented Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2015-2020)
Table 116. TetraPak Product
Table 117. TetraPak Recent Development
Table 118. Global Naturally Fermented Food Sales Forecast by Regions (2021-2026) (K MT)
Table 119. Global Naturally Fermented Food Sales Market Share Forecast by Regions (2021-2026)
Table 120. Global Naturally Fermented Food Revenue Forecast by Regions (2021-2026) (US$ Million)
Table 121. Global Naturally Fermented Food Revenue Market Share Forecast by Regions (2021-2026)
Table 122. North America: Naturally Fermented Food Sales Forecast by Country (2021-2026) (K MT)
Table 123. North America: Naturally Fermented Food Revenue Forecast by Country (2021-2026) (US$ Million)
Table 124. Europe: Naturally Fermented Food Sales Forecast by Country (2021-2026) (K MT)
Table 125. Europe: Naturally Fermented Food Revenue Forecast by Country (2021-2026) (US$ Million)
Table 126. Asia Pacific: Naturally Fermented Food Sales Forecast by Region (2021-2026) (K MT)
Table 127. Asia Pacific: Naturally Fermented Food Revenue Forecast by Region (2021-2026) (US$ Million)
Table 128. Latin America: Naturally Fermented Food Sales Forecast by Country (2021-2026) (K MT)
Table 129. Latin America: Naturally Fermented Food Revenue Forecast by Country (2021-2026) (US$ Million)
Table 130. Middle East and Africa: Naturally Fermented Food Sales Forecast by Country (2021-2026) (K MT)
Table 131. Middle East and Africa: Naturally Fermented Food Revenue Forecast by Country (2021-2026) (US$ Million)
Table 132. Key Opportunities and Drivers: Impact Analysis (2021-2026)
Table 133. Key Challenges
Table 134. Market Risks
Table 135. Main Points Interviewed from Key Naturally Fermented Food Players
Table 136. Naturally Fermented Food Customers List
Table 137. Naturally Fermented Food Distributors List
Table 138. Research Programs/Design for This Report
Table 139. Key Data Information from Secondary Sources
Table 140. Key Data Information from Primary Sources
List of Figures
Figure 1. Naturally Fermented Food Product Picture
Figure 2. Global Naturally Fermented Food Sales Market Share by Type in 2020 & 2026
Figure 3. Dairy Products Product Picture
Figure 4. Vegetables Product Picture
Figure 5. Health Drinks Product Picture
Figure 6. Bakery Product Picture
Figure 7. Confectionery Product Picture
Figure 8. Other Product Picture
Figure 9. Global Naturally Fermented Food Sales Market Share by Application in 2020 & 2026
Figure 10. Supermarket
Figure 11. Convenience Store
Figure 12. Online Stores
Figure 13. Others
Figure 14. Naturally Fermented Food Report Years Considered
Figure 15. Global Naturally Fermented Food Market Size 2015-2026 (US$ Million)
Figure 16. Global Naturally Fermented Food Sales 2015-2026 (K MT)
Figure 17. Global Naturally Fermented Food Market Size Market Share by Region: 2020 Versus 2026
Figure 18. Global Naturally Fermented Food Sales Market Share by Region (2015-2020)
Figure 19. Global Naturally Fermented Food Sales Market Share by Region in 2019
Figure 20. Global Naturally Fermented Food Revenue Market Share by Region (2015-2020)
Figure 21. Global Naturally Fermented Food Revenue Market Share by Region in 2019
Figure 22. Global Naturally Fermented Food Sales Share by Manufacturer in 2019
Figure 23. The Top 10 and 5 Players Market Share by Naturally Fermented Food Revenue in 2019
Figure 24. Naturally Fermented Food Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2015 VS 2019
Figure 25. Global Naturally Fermented Food Sales Market Share by Type (2015-2020)
Figure 26. Global Naturally Fermented Food Sales Market Share by Type in 2019
Figure 27. Global Naturally Fermented Food Revenue Market Share by Type (2015-2020)
Figure 28. Global Naturally Fermented Food Revenue Market Share by Type in 2019
Figure 29. Global Naturally Fermented Food Market Share by Price Range (2015-2020)
Figure 30. Global Naturally Fermented Food Sales Market Share by Application (2015-2020)
Figure 31. Global Naturally Fermented Food Sales Market Share by Application in 2019
Figure 32. Global Naturally Fermented Food Revenue Market Share by Application (2015-2020)
Figure 33. Global Naturally Fermented Food Revenue Market Share by Application in 2019
Figure 34. North America Naturally Fermented Food Sales Growth Rate 2015-2020 (K MT)
Figure 35. North America Naturally Fermented Food Revenue Growth Rate 2015-2020 (US$ Million)
Figure 36. North America Naturally Fermented Food Sales Market Share by Country in 2019
Figure 37. North America Naturally Fermented Food Revenue Market Share by Country in 2019
Figure 38. U.S. Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 39. U.S. Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 40. Canada Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 41. Canada Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 42. North America Naturally Fermented Food Market Share by Type in 2019
Figure 43. North America Naturally Fermented Food Market Share by Application in 2019
Figure 44. Europe Naturally Fermented Food Sales Growth Rate 2015-2020 (K MT)
Figure 45. Europe Naturally Fermented Food Revenue Growth Rate 2015-2020 (US$ Million)
Figure 46. Europe Naturally Fermented Food Sales Market Share by Country in 2019
Figure 47. Europe Naturally Fermented Food Revenue Market Share by Country in 2019
Figure 48. Germany Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 49. Germany Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 50. France Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 51. France Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 52. U.K. Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 53. U.K. Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 54. Italy Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 55. Italy Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 56. Russia Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 57. Russia Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 58. Europe Naturally Fermented Food Market Share by Type in 2019
Figure 59. Europe Naturally Fermented Food Market Share by Application in 2019
Figure 60. Asia Pacific Naturally Fermented Food Sales Growth Rate 2015-2020 (K MT)
Figure 61. Asia Pacific Naturally Fermented Food Revenue Growth Rate 2015-2020 (US$ Million)
Figure 62. Asia Pacific Naturally Fermented Food Sales Market Share by Region in 2019
Figure 63. Asia Pacific Naturally Fermented Food Revenue Market Share by Region in 2019
Figure 64. China Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 65. China Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 66. Japan Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 67. Japan Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 68. South Korea Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 69. South Korea Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 70. India Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 71. India Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 72. Australia Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 73. Australia Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 74. Taiwan Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 75. Taiwan Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 76. Indonesia Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 77. Indonesia Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 78. Thailand Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 79. Thailand Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 80. Malaysia Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 81. Malaysia Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 82. Philippines Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 83. Philippines Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 84. Vietnam Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 85. Vietnam Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 86. Asia Pacific Naturally Fermented Food Market Share by Type in 2019
Figure 87. Asia Pacific Naturally Fermented Food Market Share by Application in 2019
Figure 88. Latin America Naturally Fermented Food Sales Growth Rate 2015-2020 (K MT)
Figure 89. Latin America Naturally Fermented Food Revenue Growth Rate 2015-2020 (US$ Million)
Figure 90. Latin America Naturally Fermented Food Sales Market Share by Country in 2019
Figure 91. Latin America Naturally Fermented Food Revenue Market Share by Country in 2019
Figure 92. Mexico Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 93. Mexico Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 94. Brazil Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 95. Brazil Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 96. Argentina Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 97. Argentina Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 98. Latin America Naturally Fermented Food Market Share by Type in 2019
Figure 99. Latin America Naturally Fermented Food Market Share by Application in 2019
Figure 100. Middle East and Africa Naturally Fermented Food Sales Growth Rate 2015-2020 (K MT)
Figure 101. Middle East and Africa Naturally Fermented Food Revenue Growth Rate 2015-2020 (US$ Million)
Figure 102. Middle East and Africa Naturally Fermented Food Sales Market Share by Country in 2019
Figure 103. Middle East and Africa Naturally Fermented Food Revenue Market Share by Country in 2019
Figure 104. Turkey Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 105. Turkey Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 106. Saudi Arabia Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 107. Saudi Arabia Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 108. U.A.E Naturally Fermented Food Sales Growth Rate (2015-2020) (K MT)
Figure 109. U.A.E Naturally Fermented Food Revenue Growth Rate (2015-2020) (US$ Million)
Figure 110. Middle East and Africa Naturally Fermented Food Market Share by Type in 2019
Figure 111. Middle East and Africa Naturally Fermented Food Market Share by Application in 2019
Figure 112. North America Naturally Fermented Food Sales Growth Rate Forecast (2021-2026) (K MT)
Figure 113. North America Naturally Fermented Food Revenue Growth Rate Forecast (2021-2026) (US$ Million)
Figure 114. Europe Naturally Fermented Food Sales Growth Rate Forecast (2021-2026) (K MT)
Figure 115. Europe Naturally Fermented Food Revenue Growth Rate Forecast (2021-2026) (US$ Million)
Figure 116. Asia Pacific Naturally Fermented Food Sales Growth Rate Forecast (2021-2026) (K MT)
Figure 117. Asia Pacific Naturally Fermented Food Revenue Growth Rate Forecast (2021-2026) (US$ Million)
Figure 118. Latin America Naturally Fermented Food Sales Growth Rate Forecast (2021-2026) (K MT)
Figure 119. Latin America Naturally Fermented Food Revenue Growth Rate Forecast (2021-2026) (US$ Million)
Figure 120. Middle East and Africa Naturally Fermented Food Sales Growth Rate Forecast (2021-2026) (K MT)
Figure 121. Middle East and Africa Naturally Fermented Food Revenue Growth Rate Forecast (2021-2026) (US$ Million)
Figure 122. Porter's Five Forces Analysis
Figure 123. Channels of Distribution
Figure 124. Distributors Profiles
Figure 125. Bottom-up and Top-down Approaches for This Report
Figure 126. Data Triangulation
Figure 127. Key Executives Interviewed
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